Refractometry & Polarimetry

Refractometry is one of the basic methods for quantitative analysis and quality assurance methods in food and beverage industry.

Refractometers are frequently used by grape growers and sugar industry for Brix testing of sucrose levels in their fruit. For more precise results polarimeters are used to measure optical rotation of the sucrose solutions.

Product Selection

Handheld

The portable, easiest and most cost effective way to get a RI or Brix result...

Abbe

For traditional measurements in refractometry...

Digital

Modern and precise refractometers - reliable, accurate, documentation with printouts and data storage...

Polarimeters

Optical rotation at its best...

Reference Materials

CertiPUR reference material for refractometry...