Electrochemistry
pH is the major technique used in the analysis of foodstuffs. For other electrochemical techniques like conductivity, dissolved oxygen etc that might be used in the monitoring of production water and effluent please click below to enter our environmental microsite.
Product Selection
pH meters
Range of pH meters for use in the lab from basic models to sophisticated programmable GLP models...
Conductivity Meters
Range of meters for use in the lab from basic models to sophisticated programmable GLP models...
Dissolved Oxygen Meters
Range of meters for use in the lab from basic models to sophisticated programmable GLP models...
Multi-parameter Meters
Multi-parameter meters represent great value for money in a convenient format...
pH/Ion Meters
Range of meters for use in the lab from basic models to sophisticated programmable GLP models....
Electrodes
Replacement electrodes including plastic bodied ones ideal for use in the food industry plus spear electrodes and flat tip...
Ion Selective Electrodes
Single and multi element choices...
Merck Buffers
Premium quality pH buffers with the best batch to batch consistency...