D-Lactose monohydrate, powder NF, Multi-Compendial, J.T.Baker®

Supplier: AVANTOR PERFORMANCE MATERIAL LLC

Synonyms: D-(+)-Lactose monohydrate

Management of Change (MOC) category = R

BAKR2250-05 2250-05 BAKR2250-07 2250-07
CAJT2250-7EA 2125.83 CAD
JT2250-7 JT2250-5 CAJT2250-7 CAJT2250-5
D-Lactose monohydrate, powder NF, Multi-Compendial, J.T.Baker®
D-Lactose monohydrate
Formula: C₁₂H₂₂O₁₁·1H₂O
MW: 360.32 g/mol
Melting Pt: 223 °C
MDL Number: MFCD00150747
CAS Number: 64044-51-5

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Specification Test Results

Meets J.P. Chemical Specifications
Meets N.F. Requirements
GMP Manufactured Product
Meets E.P. Chemical Specifications
Store in airtight container.
CAUTION: For Manufacturing, processing or repackaging
Bulk Pharmaceutical Chemical
NF - Clarity and Color of Solution Passes Test
NF - Identification A Passes Test
NF - Identification B Passes Test
NF - Specific Rotation [Å]²º^D (+) 54.4 - 55.9 Degree
NF - Microbial Limits - Total Aerobic Microbial Counts, cfu/g ≤100
NF - Microbial Limits - Total Combined Molds and Yeasts Count (per g) ≤50
NF - Microbial Limits - Escherichia Coli and Salmonella Passes Test
NF - Acidity or Alkalinity Passes Test
NF - Loss on Drying at 80°C ≤0.5 %
NF - Water (H₂O) 4.5 - 5.5 %
NF - Residue on Ignition ≤0.1 %
NF - Protein and Light-Absorbing Impurities Passes Test
EP - Identification A Passes Test
EP - Identification B Passes Test
EP - Identification C Passes Test
EP - Identification D Passes Test
EP - Specific Rotation [Å]²º^D (+) 54.4 - 55.9 Degree
EP - Sulfated Ash ≤0.1 %
EP - Microbial Limits - Total Aerobic Microbial Count, cfu/g ≤100
EP- Microbial Limits - Total Combined Molds and Yeasts Count (per g) ≤50
EP - Microbial Limits - Escherichia coli (absent) Passes Test
EP - Acidity or Alkalinity Passes Test
EP - Water (H₂O) 4.5 - 5.5 %
EP - Protein and Light-Absorbing Impurities Passes Test
EP - Appearance of Solution Passes Test
JP - Clarity and Color of Solution Passes Test
JP - Identification A Passes Test
JP - Specific Rotation [Å]²º^D (+) 54.4 - 55.9 Degree
JP - Microbial Limits - Total Aerobic Microbial Count, cfu/g ≤100
JP - Microbial Limits - Total Combined Molds and Yeasts Count (per g) ≤50
JP - Microbial Limits - Escherichia Coli and Salmonella Passes Test
JP - Acidity or Alkalinity Passes Test
JP - Water (H₂O) 4.5 - 5.5 %
JP - Loss on Drying at 80°C ≤0.5 %
JP - Residue on Ignition ≤0.10 %
JP - Heavy Metals (as Pb) ≤5 ppm
JP - Protein and Light-Absorbing Impurities Passes Test
Endotoxin Concentration (EU/g), For Information Only
No Class 1,2,3 or other solvents are used or produced in the
manufacturing or purification of the product.
Elemental Impurities (USP 232, EP 5.20) - Information on elemental
impurities for this product is available on the associated Product
Regulatory Data Sheet and elemental impurity profile report.
Internationally Harmonized

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