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Description: Rabbit IgG polyclonal antibody for Branched-chain-amino-acid aminotransferase, cytosolic(BCAT1) detection. Tested with WB, IHC-P in Human.
Catalog Number: 10206-850
Supplier: Boster Biological Technology


Description: Catalyzes the first reaction in the catabolism of the essential branched chain amino acids leucine, isoleucine, and valine.
Catalog Number: 76118-458
Supplier: Bioss


Description: The protein encoded by this gene belongs to the acyl-CoA dehydrogenase family, which is a family of mitochondrial flavoenzymes involved in fatty acid and branched chain amino-acid metabolism. This protein is one of the four enzymes that catalyze the initial step of mitochondrial beta-oxidation of straight-chain fatty acid. Defects in this gene are the cause of long-chain acyl-CoA dehydrogenase (LCAD) deficiency, leading to nonketotic hypoglycemia.
Catalog Number: 76079-514
Supplier: Bioss


Description: The protein encoded by this gene belongs to the acyl-CoA dehydrogenase family, which is a family of mitochondrial flavoenzymes involved in fatty acid and branched chain amino-acid metabolism. This protein is one of the four enzymes that catalyze the initial step of mitochondrial beta-oxidation of straight-chain fatty acid. Defects in this gene are the cause of long-chain acyl-CoA dehydrogenase (LCAD) deficiency, leading to nonketotic hypoglycemia. [provided by RefSeq].
Catalog Number: 10406-484
Supplier: Bioss


Description: The protein encoded by this gene belongs to the acyl-CoA dehydrogenase family, which is a family of mitochondrial flavoenzymes involved in fatty acid and branched chain amino-acid metabolism. This protein is one of the four enzymes that catalyze the initial step of mitochondrial beta-oxidation of straight-chain fatty acid. Defects in this gene are the cause of long-chain acyl-CoA dehydrogenase (LCAD) deficiency, leading to nonketotic hypoglycemia. [provided by RefSeq].
Catalog Number: 10406-476
Supplier: Bioss


Description: Ubiquitin (see MIM 191339)-dependent proteolysis is a complex pathway of protein metabolism implicated in such diverse cellular functions as maintenance of chromatin structure, receptor function, and degradation of abnormal proteins. A late step of the process involves disassembly of the polyubiquitin chains on degraded proteins into ubiquitin monomers. USP5 disassembles branched polyubiquitin chains by a sequential exo mechanism, starting at the proximal end of the chain (Wilkinson et al., 1995 [PubMed 7578059]).[supplied by OMIM]
Catalog Number: 89358-238
Supplier: Genetex


Description: Potent H1-histamine receptor antagonist and a 5-HT receptor antagonist
Catalog Number: CAAAJ62579-14
Supplier: Thermo Scientific Chemicals

Description: The deficiency of HMGCL is related to an autosomal recessive branched chain organic aciduria.
Catalog Number: 10108-318
Supplier: Prosci


Description: The protein encoded by this gene belongs to the acyl-CoA dehydrogenase family, which is a family of mitochondrial flavoenzymes involved in fatty acid and branched chain amino-acid metabolism. This protein is one of the four enzymes that catalyze the initial step of mitochondrial beta-oxidation of straight-chain fatty acid. Defects in this gene are the cause of long-chain acyl-CoA dehydrogenase (LCAD) deficiency, leading to nonketotic hypoglycemia.
Catalog Number: 76079-516
Supplier: Bioss


Description: NUDT19, also named as RP2, belongs to the Nudix hydrolase family. It is a coenzyme A diphosphatase that mediates the hydrolysis of a wide range of CoA esters, including choloyl-CoA and branched-chain fatty-acyl-CoA esters. The antibody is specific to NUDT19.
Catalog Number: 10091-374
Supplier: Proteintech


Description: Form: Crystal
Boiling point (°C): 120
Melting point (°C): 75
Flash Point (°C): 154
Catalog Number: TCA0944-100G
Supplier: TCI America

Description: Catalyzes the first reaction in the catabolism of the essential branched chain amino acids leucine, isoleucine, and valine.
Catalog Number: 10451-038
Supplier: Bioss


Description: 1,2-Diaminocyclohexane mixture of isomers 99%
Catalog Number: CAAAB24657-30
Supplier: Thermo Scientific Chemicals

Description: Catalyzes the first reaction in the catabolism of the essential branched chain amino acids leucine, isoleucine, and valine.
Catalog Number: 10451-040
Supplier: Bioss


Description: Typical application: Alcohols II and III, Amines (low MW), Amines/ Alcohols/ Chlorides, Aromatics analysis: ASTM D16 analytes, Aromatics II, Blood alcohol, Bourbon, Branched alcohols, BTEX, Chlorinated Isooctane, Citronella java oil, Esters III, Ethylene oxide, FAME Standard I, FAMEs (Coca Butter), Fast styrene analysis, Flavor volatiles, Formaldehyde Underivatized, Fragrance allergens, Fragrance Reference Standard II, Free Fatty Acids, Free Organic Acids/C4-C5 Isomers, Impurities in Ethylbenzene, Impurities in mixed xylenes, Impurities in p-Xylene-ASTM D3798, Impurities in styrene, Industrial Solvent, Lavender Oil Spiked with Camphor, Monomers in latex paint by headspace, Mushroom aroma (Synthetic), Nitrosamines, Nutmeg oil, Organic acids, Phenols III, Polyunsaturated fatty acid methyl esters, Rapeseed oil, Rapid analysis of water in organic solvents, Solvents I, II, Spearmint oil, Strawberry syrup, Sulphur and Selenium in Garlic by Headspace, Tramanian lavander oil, Volatile organics, Volatile sulfurs.
Catalog Number: 10510-892
Supplier: General Separation Technologies, Inc.


Description: Typical Application: Alcohols II and III, Amines (low MW), Amines/ Alcohols/ Chlorides, Aromatics Analysis: ASTM D16 Analytes, Aromatics II, Blood Alcohol, Bourbon, Branched alcohols, BTEX, Chlorinated Isooctane, Citronella Java Oil, Esters III, Ethylene Oxide, FAME Standard I, FAMEs (Coca Butter), Fast Styrene Analysis, Flavor Volatiles, Formaldehyde Underivatized, Fragrance Allergens, Fragrance Reference Standard II, Free Fatty Acids, Free Organic Acids/C4-C5 Isomers, Impurities in Ethylbenzene, Impurities in Mixed Xylenes, Impurities in p-Xylene-ASTM D3798, Impurities in Styrene, Industrial Solvent, Lavender Oil Spiked with Camphor, Monomers in Latex Paint by Headspace, Mushroom Aroma (Synthetic), Nitrosamines, Nutmeg Oil, Organic Acids, Phenols III, Polyunsaturated Fatty Acid Methyl Esters, Rapeseed Oil, Rapid Analysis of Water in Organic Solvents, Solvents I, II, Spearmint Oil, Strawberry Syrup, Sulfur and Selenium in Garlic by Headspace, Tramanian Lavander Oil, Volatile Organics, Volatile Sulphurs.
Catalog Number: 10499-602
Supplier: General Separation Technologies, Inc.


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